Additional Metadata
ISBN 978-0-520-29213-0
Persistent URL hdl.handle.net/1765/113238
Note book - not yet purchased
Citation
Kerssen, T.M., & Brent, Z.W. (2017). Grounding the US Food Movement. In Alison Alkon, Julie Guthman (Eds), The New Food Activism: Opposition, Cooperation, and Collective Action. U of California Press, 2017. Retrieved from http://hdl.handle.net/1765/113238