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K.F.M. Joosten (Koen) , M. de Hoog (Matthijs)
Erasmus University Rotterdam
The research presented in this thesis were supported by an European Research Council Advanced Grant (AdvG-2012-321670) from the Ideas Program of the European Union 7th framework program; the Methusalem program of the Flemish government (METH/08/07 & METH14/06); the Institute for Science and Technology, Belgium (IWT/070695/TBM); the Sophia Foundation (SSWO); the Stichting Agis Zorginnovatie; Nutricia Research BV; the Erasmus Trustfonds; and by the European Society for Clinical Nutrition and Metabolism (ESPEN)