Oxidized high-density lipoprotein reduces blood clot firmness

2013-03-01

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Keywords	article, blood clot, blood clotting, cholesterol transport, controlled study, fibrinolysis, human, priority journal, thromboelastography
Persistent URL	doi.org/10.1111/jth.12125, hdl.handle.net/1765/39565
Journal	Journal of Thrombosis and Haemostasis
Organisation	Erasmus MC: University Medical Center Rotterdam
Citation APA Style AAA Style APA Style Cell Style Chicago Style Harvard Style IEEE Style MLA Style Nature Style Vancouver Style American-Institute-of-Physics Style Council-of-Science-Editors Style BibTex Format Endnote Format RIS Format CSL Format DOIs only Format	Talens, S., Malfliet, J., Leebeek, F., & Rijken, D. (2013). Oxidized high-density lipoprotein reduces blood clot firmness. Journal of Thrombosis and Haemostasis, 11(3), 561–563. doi:10.1111/jth.12125

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