High-fat diet-induced hyperinsulinemia and tissue-specific insulin resistance in Cry-deficient mice
American Journal of Physiology: Endocrinology and Metabolism , Volume 304 - Issue 10
Perturbation of circadian rhythmicity in mammals, either by environmental influences such as shiftwork or by genetic manipulation, has been associated with metabolic disturbance and the development of obesity and diabetes. Circadian clocks are based on transcriptional/translational feedback loops, comprising positive and negative components. Whereas the metabolic effects of deletion of the positive arm of the clock gene machinery, as in Clock- or Bmal1-deficient mice, have been well characterized, inactivation of Period genes (Per1-3) as components of the negative arm have more complex, sometimes contradictory effects on energy homeostasis. The CRYPTOCHROMEs are critical interaction partners of PERs, and simultaneous deletion of Cry1 and -2 results in behavioral and molecular circadian arrhythmicity. We show that, when challenged with a high-fat diet, Cry1/2-/-mice rapidly gain weight and surpass that of wild-type mice, despite displaying hypophagia. Transcript analysis of white adipose tissue reveals upregulated expression of lipogenic genes, many of which are insulin targets. High-fat diet-induced hyperinsulinemia, as a result of potentiated insulin secretion, coupled with selective insulin sensitivity in adipose tissue of Cry1/2-/-mice, correlates with increased lipid uptake. Collectively, these data indicate that Cry deficiency results in an increased vulnerability to high-fat diet-induced obesity that might be mediated by increased insulin secretion and lipid storage in adipose tissues.
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|American Journal of Physiology: Endocrinology and Metabolism|
|Organisation||Erasmus MC: University Medical Center Rotterdam|
Barclay, J.L, Shostak, A, Leliavski, A, Tsang, A.H, Jöhren, O, Müller-Fielitz, H, … Oster, H. (2013). High-fat diet-induced hyperinsulinemia and tissue-specific insulin resistance in Cry-deficient mice. American Journal of Physiology: Endocrinology and Metabolism, 304(10). doi:10.1152/ajpendo.00512.2012