Objective: To assess current nutritional practices in critically ill children worldwide.
Design: A two-part online, international survey. The first part, “the survey”, was composed of 59 questions regarding nutritional strategies and protocols (July–November 2013). The second part surveyed the “point prevalence” of nutritional data of patients present in a subgroup of the responding PICUs (May–September 2014). Setting: Members of the World Federation of Pediatric Intensive and Critical Care Societies were asked to complete the survey.
Subjects: Pediatric critical care providers.
Interventions: Survey.

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doi.org/10.1097/PCC.0000000000000542, hdl.handle.net/1765/86474
Pediatric Critical Care Medicine
Department of Pediatrics

Kerklaan, D., Fivez, T., Mehta, N. M., Mesotten, D., van Rosmalen, J., Hulst, J., … Verbruggen, S. (2016). Worldwide Survey of Nutritional Practices in PICUs. Pediatric Critical Care Medicine (Vol. 17, pp. 10–18). doi:10.1097/PCC.0000000000000542